keyboard_arrow_upNew premises for Unilever Food Solutions’ kitchen
keyboard_arrow_downNew premises for Unilever Food Solutions’ kitchen

Unilever Food Solutions has opened a new training kitchen at a culinary school in Kempton Park, at the rockface of the industry it services. Remco Bol, MD of Unilever Food Solutions, says, ‘We have set standards in place for our UFS team to be experimental and collaborative and break down silos within the organisation, and […]

keyboard_arrow_upHighlights from Anuga 2017
keyboard_arrow_downHighlights from Anuga 2017

With around 165 000 trade visitors from 198 countries, after its new exhibitor record (7405 exhibitors from 107 countries), Anuga 2017 also registered a good increase in the number of visitors. In addition to products and concepts, plenty of valuable information and cooking presentations were offered in the scope of special events, congresses and workshops. […]