keyboard_arrow_upFirst and only certified organic lemon juice in SA
keyboard_arrow_downFirst and only certified organic lemon juice in SA

The Sundays Organic Growers Association (SOGA) was formed 13 years ago when a group of South African organic citrus farmers got together to cooperate with each other in research, packing, logistics and marketing to grow and supply superior citrus to their customers around the world.

keyboard_arrow_upFitchef’s 21-day challenge
keyboard_arrow_downFitchef’s 21-day challenge

There are many options but Fitchef’s famous 21-day kit contains 54 meals + 44 smoothies to kick start your journey. Fitchef has entered the Food Review/Symrise New Product Competition.

keyboard_arrow_upSuper tasty and moreish B-well Sandwich Spread
keyboard_arrow_downSuper tasty and moreish B-well Sandwich Spread

B-well Sandwich Spread will help transform your everyday snack into an exciting meal.

keyboard_arrow_upCreamy egg and dairy free mayonnaise
keyboard_arrow_downCreamy egg and dairy free mayonnaise

With B-well Olive Canola mayonnaise you can now enjoy the taste of olive oil in even more delightful ways! This irresistibly creamy mayonnaise combines the Omega 3 benefit of canola oil with the select taste of extra virgin olive oil to offer you a mayonnaise that will leave your taste buds begging for more.

keyboard_arrow_upLow-carb, gluten-free decadently delicious baking range
keyboard_arrow_downLow-carb, gluten-free decadently delicious baking range

NuMe has entered its ‘Not so Naughty’ gluten-free baking range into the Food Review/Symrise New Product Competition.

keyboard_arrow_upA guilt-free, diabetic-friendly treat
keyboard_arrow_downA guilt-free, diabetic-friendly treat

Clover has entered its Tropika Slenda range into the Food Review/Symrise New Product Competition.

keyboard_arrow_upGood news that’s not fake
keyboard_arrow_downGood news that’s not fake

Seltzer has entered its new Essence range into the Food Review/Symrise New Product Competition.

keyboard_arrow_upColour and flavour with MILKI
keyboard_arrow_downColour and flavour with MILKI

First Choice has entered its MILKI flavoured milk range into the Food Review/Symrise New Product Competition.

keyboard_arrow_upNo ordinary mayonnaise
keyboard_arrow_downNo ordinary mayonnaise

Clover is proud to announce that Clover Cream O’Naise has been entered in the 2018 Food Review/Symrise New Product Competition (NPC), under the Mayonnaise category. Now in its 24th year, the awards have grown to become bigger and better; and have attracted high quality entries and unyielding competition in the food industry.

keyboard_arrow_upPesto Princess enters NPC
keyboard_arrow_downPesto Princess enters NPC

Pesto Princess Foods has entered its brand new product, Pesto Princess Hummus in the Food Review/Symrise New Product Competition.

keyboard_arrow_upGreen banana flour for a healthy lifestyle
keyboard_arrow_downGreen banana flour for a healthy lifestyle

Green Banana Flour is gluten- and wheat-free, and possesses a variety of properties that assist in promoting a healthy lifestyle by incorporating this into a nutritious diet.

keyboard_arrow_upFry’s enters clean label sector with Crafted range
keyboard_arrow_downFry’s enters clean label sector with Crafted range

South Africa’s leading creator of plant-based meat alternatives, The Fry Family Food Co. has launched a new clean label range, Crafted, made from 100 per cent natural ingredients and fresh herbs and spices. The range includes four meat-free food products that are an ideal, everyday meal or snack option for flexitarians, vegans, and meat-eaters alike.

keyboard_arrow_upProbiotics and bran flake combined is an international first for nutrition
keyboard_arrow_downProbiotics and bran flake combined is an international first for nutrition

Futurelife Smart Fibre 2in1 is the world’s first high protein bran flake to combine cereal and live probiotics.

keyboard_arrow_upRange of Woolworths juices cold off the press
keyboard_arrow_downRange of Woolworths juices cold off the press

Whether you’re on a ‘juice cleanse’ or just really into the trend, Woolworths’ new range of high pressure processed (HPP) cold-pressed juices and smoothies makes it easy to get your fresh fix every day.

keyboard_arrow_upThe next best thing since sliced bread
keyboard_arrow_downThe next best thing since sliced bread

Futurelife recently announced a new entrant into the everyday premium and everyday plus bread segments, with the launch of Futurelife Smart Bread. This range has now also entered the 2016 Food Review/Symrise New Product Competition.

keyboard_arrow_upCauliflower rice all the rage
keyboard_arrow_downCauliflower rice all the rage

Woolworths has launched an innovative product for the carb-conscious consumer.

keyboard_arrow_upSlow cooking at Woolworths
keyboard_arrow_downSlow cooking at Woolworths

Another range of products competing in the Food Review/Symrise New Product Competition is Woolworths’ Italian-inspired ready-to-cook ETC Slow Cooked meals.

keyboard_arrow_upMaiden release cheddar
keyboard_arrow_downMaiden release cheddar

Waterkloof Estate has extended its award-winning Healey’s Slow Matured Cheddar family with the release of its long-awaited cheddar.

keyboard_arrow_upParty time made easy with Woolworths
keyboard_arrow_downParty time made easy with Woolworths

Seasonal Entertaining: Cheese is a range of party cheese solutions from Woolworths. Convenient Canape kits are included in the collection and consist of individually packed multi-seed biscuits, four-month matured white cheddar cheese and caramelised onion marmalade.

keyboard_arrow_upNew and improved vegan foods
keyboard_arrow_downNew and improved vegan foods

A year ago Fry’s Family Foods, a market leader in vegan foods, launched its Authentically Durban range, a new vegan foodie experience created exclusively in association with Deena Naidoo, South Africa’s first MasterChef.

keyboard_arrow_upSmartBars, new Zero smart food
keyboard_arrow_downSmartBars, new Zero smart food

Futurelife introduces its new crunchy, high energy SmartBars in three flavours and its Futurelife Zero, a low GI, high protein meal with no added sugar.

keyboard_arrow_up2014 New Product Competition
keyboard_arrow_down2014 New Product Competition

Entries are now open for the 2014 Food Review New Product Competition (NPC). Entry forms are now available here.

keyboard_arrow_upNew Product Competition 2012/2013 concludes
keyboard_arrow_downNew Product Competition 2012/2013 concludes

At the New Product Competition awards evening held at the Rosebank Crowne Plaza in Johannesburg, JC Le Roux Le Domaine Non Alcoholic took the top prize as overall winner for 2013. Its team wins the opportunity to attend SIAL 2014, one of the world’s most prominent food and beverage trade shows, taking place from 19 to 23 October in Paris, France.

keyboard_arrow_upA slice of the new product pie
keyboard_arrow_downA slice of the new product pie

On Friday 2 August the Food Review team gathered at the South African Chefs Association (SACA) at UJ’s Bunting Campus to welcome the panel for the New Product Competition judging day. The competition is sponsored by Symrise, global supplier of functional ingredients (among other products), in association with SACA which prepared the various products for serving. 

keyboard_arrow_upItalian made easy
keyboard_arrow_downItalian made easy

Imagine cooking a gastronomic-inspired Italian meal in the time it usually takes to boil an egg? Leading local Pasta manufacturer, FG La Pasta introduces its new ‘heat-and-eat pasta’, Izi’talian, to this year’s New Product Competition.

keyboard_arrow_upBest of both in one oil
keyboard_arrow_downBest of both in one oil

Entry in this year’s New Product Competition, Southern Oil’s Extra Virgin Olive and Canola Oil is a blend that features the health benefits of canola oil, as well as the subtle taste of extra virgin olive oil. Low in saturated fats, high in omega 3, and containing omega 6, the oil’s endorsed by both CANSA and the Heart and Stroke Foundation.

keyboard_arrow_upDairy farm enters top two cheeses
keyboard_arrow_downDairy farm enters top two cheeses

Private dairy farm La Mont produces Royal Ashton cheese and La Mont Halloumi. The first is a Maasdam-type cheese with a sweet, nutty flavour; while the halloumi is a semi-hard cheese available plain or infused with mint. Both are free from preservatives and made from cow’s milk.

keyboard_arrow_upTriple-threat from leading dairy company
keyboard_arrow_downTriple-threat from leading dairy company

Fair Cape Dairies entered three products: Barney Milkshake, a healthy milk for kids, with no additives; custard yoghurt, available in a six-pack; and Grape Mist Juice into the Symrise | SA FOOD REVIEW New Product Competition.

keyboard_arrow_upA sweet and sticky entry
keyboard_arrow_downA sweet and sticky entry

Sweet Temptations, well-known for its handmade soft toffees in wrappings, recently launched a decadent toffee spread – a first for South Africa.

keyboard_arrow_upStreamdrinks competes for New Product Competition win
keyboard_arrow_downStreamdrinks competes for New Product Competition win

NPC 2010 winners, Streamdrinks has entered its entire range of healthy mineral-water based beverages, which are all a unique blend of natural plant extracts, nutrients and vitamins.