White paper: How long does it take your packing line to produce 1 200 packs of mince?

Complete-Packaging-LineCan you beat 15 minutes? That is how long it takes for a major meat producer’s new integrated packing line to take 1 200kg of minced meat from the extruders and deliver fully labelled and quality-controlled one kilogramme packs, layered into Eurocrates. The line has been running for nearly a year now, and during that time no seal-defective trays have been rejected by the customer, a leading supermarket chain. What is more, this excellent line performance, supported by an efficient supply chain, has been able to deliver a nine day shelf life. If you’d like to know how we achieved this, please read the case study.

Click here to view the White Paper in PDF format.