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Plant-based colours for clean-label confectionery
South African confectionery makers can now achieve vibrant, clean-label shades with plant-based concentrates from fruits and vegetables—without artificial colours or carmine. Discover…
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Unleash the Power of Plant-Based Colours
Unleash clean-label impact with EXBERRY plant-based colours that create a full rainbow for confectionery—from gummies and jellies to chocolate and pressed tablets.…
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Presenting sustainable colours with fermentation technology
GNT is partnering with Plume Biotechnology to pioneer plant-based EXBERRY colours made via fermentation—promising stronger functionality, reliable year-round supply and lower impact.…
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Fermentation revolutionises flavour and fragrance
Discover how BASF and Isobionics are using fermentation to deliver natural aroma ingredients with consistent quality, reliable supply and regulatory confidence. See…
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Enhancing dairy with natural colours
Elevate your yoghurts and desserts with natural colour solutions that deliver vibrant, stable hues and support clean-label goals. Discover how Oterra’s CapColours…
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The role of colour in plant-based meat and EXBERRY solutions
Colour can make or break plant-based meat. EXBERRY by GNT shows how colours from fruits, vegetables and plants deliver authentic, appetising shades…
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Naturally refreshing citrus solutions
Discover naturally refreshing citrus solutions from Döhler—sustainably sourced, expertly processed and tailored for standout taste. From juices and essential oils to premium…
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Nurturing emotions with nature’s palette
Discover how SK Chemtrade, Oterra’s distributor in South Africa, shows natural colours can meet clean-label demand while reinforcing mood-boosting cues. Explore the…
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Masking with kitchen-like ingredients
Plant proteins are booming—but off-notes like beany and bitter can derail taste. Discover how masking with kitchen‑like ingredients, guided by advanced aroma…
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Bringing global flavours to your doorstep
Discover how Formulation Creations is bringing Gold Coast Ingredients to South Africa, with local access to certified organic, natural and kosher flavours…
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Plant-based colours for clean-label confectionery
South African consumers are turning away from artificial colours and even some natural options like carmine. Discover how plant-based concentrates—made from non-GMO…
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Nature’s got it right the first time
Since 2021, Oterra has rapidly emerged as a leader in natural colour solutions for dairy—backed by UN Global Compact commitments, bold innovation…
