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22 October 2020

Bavaria launches new affordable 500ml can

Bavaria has rolled out an affordable 500ml can of its 0.0% malt beverages (RSP R13) across spaza and trade in Diepsloot, Soweto,…
16 October 2020

Cappy invites you to Nurture the Moment

Coca‑Cola Africa unveils Cappy’s “Nurture the Moment” campaign and introduces Cappy Burst—new Orange Burst and Apple Burst flavours—rolling out nationwide from 5…
6 October 2020

Premier Fishing issues share capital of company to employees and community

Premier Fishing SA will transfer 30% of its share capital to employees, fishing communities and women’s initiatives—one of the sector’s largest empowerment…
1 October 2020

Nestlé helps boost coffee production in Africa

For Nestlé in Central and West Africa, sustainable coffee farming is attainable, and the company is joining forces to do this by…
30 September 2020

Rotolabel S&N Labels rebrands to S&N Labels

S&N Labels is rebranding from Rotolabel S&N Labels on 1 October 2020 to sharpen its core offering and accelerate growth, while remaining…
29 September 2020

BMG launches online shopping platform

BMG has launched BMG Online, a user-friendly e-commerce platform with 24/7 access to 50,000+ industrial products—built on global best practice and backed…
23 September 2020

Protect South Africa’s potato industry

South Africa’s R8.5‑billion potato sector faces a surge of cheap EU frozen chips after COVID‑19 left Europe with surplus stock. Learn why…
21 September 2020

Suntory brings Japanese Toki whisky to SA market

Suntory brings its acclaimed Toki whisky to South Africa, a modern blend from Yamazaki, Hakushu and Chita that balances tradition and innovation.…
15 September 2020

Exchange heritage recipes with Royal Baking Powder

Join Royal Baking Powder’s #RBPHeritageExchangeChallenge this Heritage Month and swap a treasured family recipe with someone from another culture. Discover new bakes,…
11 September 2020

Diversey develops guide to combatting COVID-19 in food production facilities

As outbreaks hit F&B plants—especially cold, damp, close‑quarter areas—Diversey has published a practical guide to reduce airborne COVID‑19 risks in production and…
10 September 2020

Journey’s End Foundation launched to provide meals to local community during the pandemic

Stellenbosch’s Journey’s End Vineyards has launched an NGO to combat hunger in the Helderberg, rolling out soup kitchens delivering 8,000 meals a…
9 September 2020

Six ways Food and Beverage innovation is evolving in the face of COVID-19

ADM has identified six emerging behavioural changes that will power innovation and growth in the months ahead. “Consumers’ attitudes, priorities and behaviours…