Industry news

Journey’s End, the picturesque boutique winery and vineyard situated on the mountain slopes above Sir Lowry’s Pass Village near Somerset West in…

The big debate between grass fed beef and grain fed beef as to which is better has never yielded a concrete conclusion,…

The Fry Family Food Co. leaders in the plant-based food category, have just launched its new artisan, stone-baked vegan pizzas. These are…

The prebiotic fibre inulin is having its moment in the sun thanks to strong consumer desire for less sugar, for more protein…

S.Pellegrino, the world’s leading sparkling mineral water, marks its 120th Anniversary honouring the emotions people experience around the table and celebrating dining…

Conchita Foods chose TrueCommerce Integrated EDI for Microsoft Dynamics 365 Business Central to serve its essential ingredients to major food retailers. The…

GEA has completed its D-tec valve range with the double-chamber valve D/DV. The valve is a special double-seat valve in which the…

Delivering economic growth in Africa requires home-grown businesses to scale up. A new report written by The Economist Intelligence Unit (EIU) Promise…

After years of developmental workshops, Plastics SA, the Tshwane University of Technology (TUT) and various other stakeholders have announced the recent launch…

Wellness is an ongoing megatrend in food. Consumers in all age groups are looking for better-for-you food products that support their personal…

Lycored, an international wellness company at the forefront of the ingestible skincare market, has launched a new wellness extract specially created to…

Following the presentation of the future-oriented FormFill concept in 2017 the first system is now undergoing final acceptance in time for this…