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Celebrating the unsung heroes in the food and beverage industry
Behind every reliable production line lies a quiet hero: bearings. Discover how Bearings International’s range and technical expertise help South Africa’s food…
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VAT hike affects food costs
South Africa’s phased VAT hike to 16% is pushing up food costs and squeezing lower-income households and small businesses. Morne Botes unpacks…
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Bühler enhances Southern Africa services
Bühler boosts customer support across Southern Africa with a new die refurbishment machine in Johannesburg, expanded services and smart technologies. The upgrade…
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Cartons make for a fruitful choice for the fruit juice industry
With load shedding, inflation and shifting labelling and sugar‑tax rules squeezing margins, fruit juice producers are rethinking packaging. Discover how switching to…
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3 Steps to Commissioning a Photovoltaic system for maximum performance
Unlock maximum PV performance with three practical commissioning steps that verify solar resource, shading and expected production. Establish a defensible baseline for…
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Allmech demineralisation plant improves food factory’s water quality
When a Gauteng vegetable oil plant switched to borehole water, Allmech’s demineralisation solution cut TDS to protect boilers and slash blowdowns. When…
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Sidel celebrates a successful drinktec with strong customer engagement
Sidel reports standout engagement at drinktec 2022, where an immersive booth showcased global customer wins and advanced packaging systems—from aseptic and digital…
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Unveiling innovative cocoa replacement solution
With cocoa prices up 300% and global supplies set to fall 11% in 2024, Kerry unveils Cocoa Taste solutions that deliver authentic…
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Maximising Food Production
Unlock higher efficiency and real-time control across complex food and beverage plants with MAPS SCADA from Adroit Technologies. Discover how open architecture…
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Innovation in agriculture and food processing
Bühler will debut advanced milling and processing systems at NAMPO 2025, tackling South Africa’s efficiency and sustainability challenges from farm to mill.…
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How to harness umami and kokumi for a memorable savoury taste experience
Discover how to balance umami and kokumi to create richer, more memorable savoury profiles. Kay Marshallsay, PhD, shares practical, molecular-level insights, ingredient…
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High productivity baking solutions
Boost bakery and confectionery output with IPCO’s steel bake oven belts and high‑productivity cooling systems. Backed by nearly a century of expertise…
