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Let OREO decide, Mzansi style
Tough choices, made fun—meet limited‑edition ASK OREO cookies etched with iconic Mzansi phrases like Haibo, Now Now and 100%. Discover how this…
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Global spotlight on meat innovation
Frankfurt hosts IFFA 2025, where 1,019 exhibitors from 52 countries unveil next‑gen technologies for meat and alternative proteins. Discover how AI, robotics…
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Smart prototyping takes centre stage at Drinktec 2025
See how BMT’s SMART prototyping slashes bottle development from weeks to days at drinktec 2025. Watch BLOWSCAN and THERMOSCAN in action, explore…
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Africa Food Show: Where flavour meets innovation
Explore Africa Food Show 2025 at CTICC, 10–12 June—where flavour meets innovation across live chef battles, Gen Z snacking trends and wellness-forward…
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Micellar Casein: Transforming medical nutrition
Micellar casein isolate is reshaping medical nutrition with high-quality, slow‑digesting protein that supports taste, texture and patient outcomes. Discover how Arla Foods…
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Hostex 2026: Celebrating 40 years of hospitality
Hostex returns from 8–10 March 2026 at Sandton Convention Centre, marking its 40th anniversary with industry-firsts, groundbreaking features, and extensive exhibitor participation.…
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Precision and hygiene in food production
Discover how VEGA’s hygienic, corrosion‑resistant sensors deliver precise level and pressure control to cut waste and downtime in food plants. Certified to…
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Africa’s climate-smart food change
Africa’s climate-smart food change starts in Cape Town this June. Join 6 000+ visitors and 350 exhibitors at the inaugural Africa Food…
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Plastics SA welcomes sustainability coordinator
Plastics SA appoints Samuel Kumbula as Sustainability Project Coordinator, bringing over 8 years of environmental management experience to drive sustainability initiatives in…























