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Introducing First Choice luxurious double cream dairy snacks
Woodlands Dairy unveils First Choice Double Cream Dairy Snacks—luxurious, creamy and crafted for health-conscious indulgence. Discover dessert-inspired flavours like Apple Crumble and…
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Beta-glucans can win over hearts in a beat
Boost snack appeal with barley beta-glucans—plant-based fibres that support heart health and enable approved on-pack claims. See how to formulate affordably, enrich…
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Boosting beverages with plant-based colours
Discover how plant-based colours from fruits, vegetables and plants deliver vibrant, stable shades across soft and alcoholic beverages while aligning with fast‑shifting…
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Kellanova reduces sugar in kids’ cereals
Kellanova has cut sugar by 25% across Coco Pops, Rice Krispies and Froot Loops, relaunching its kids’ cereals with added iron and…
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Bolder beverages with natural colours
Powdered soft drinks need colour that’s clean-label and striking. Oterra’s new I-COLORS BOLD range—10 ultrafine natural powders—delivers intense, instantly dissolving shades for…
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SAAFFI Western Cape seminar
Discover the key takeaways from SAAFFI’s 2024 Western Cape seminar at Stellenbosch, where 90+ flavour, fragrance, FMCG and sensory professionals explored “Unlocking…
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A rising star in food ingredient and raw material distribution
Founded in 2021 by industry veterans Stephen Loxton and Craig Taylor, CMT Chemicals is rapidly emerging as a recognised player in South…
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Balancing taste and texture
Cutting sugar shouldn’t cut satisfaction. Discover how formulators can balance sweeteners, texturizers and processing to deliver reduced‑sugar fruit gummies with classic chew,…
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Innovations in food ingredients
Discover how AECI Food & Beverage powers innovation with specialty ingredients and functional blends for dairy, bakery, meat, beverages and more. Explore…
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Ultimate indulgence with less fat
Deliver crispy, golden-brown coatings without deep-frying: Loryma’s wheat-based Lory Crumb extrudates create low‑fat, oven- or air‑fryer‑ready breaded snacks from nuggets to plant-based…
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Plant-based colours for clean-label confectionery
South African confectionery makers can now achieve vibrant, clean-label shades with plant-based concentrates from fruits and vegetables—without artificial colours or carmine. Discover…
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Enhance your chewie fruit gummies
Boost your gummy performance: combine pectin with gelatin to deliver classic chew, improved stability and clean-label appeal—without sacrificing flavour. Explore processing tips,…
