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9 April 2021

Woolworths is the crème de la crème at 2021 SA Dairy Championship

Woolworths dominated the 2021 SA Dairy Championship, scooping 96 awards—including 40 first prizes—and Product of the Year for its 10‑Month Mature Gouda.…
8 April 2021

Fry’s launches 100% plant-based pizza and sausages

Fry’s unveils its first 100% plant-based, artisan stone‑baked pizzas alongside Mediterranean sausages, proving there’s no trade‑off between taste and ethics. Discover the…
7 April 2021

LIVEKINDLY raises $335 million to accelerate adoption of plant-based living

LIVEKINDLY Collective has raised $335m led by The Rise Fund to speed global expansion, acquisitions and R&D across the U.S. and China.…
1 April 2021

Flying Fish challenges convention again with launch of Hard Seltzer

Flying Fish is bringing the global hard seltzer trend to South Africa, debuting a low‑calorie, low‑sugar, fruit‑forward seltzer crafted with water, alcohol…
30 March 2021

Manufacturers report constrained supply chains due to COVID-19

A year after hard lockdown, the Q1 Absa Manufacturing Survey shows South African factories still battling supply-chain bottlenecks, from raw material shortages…
19 March 2021

An Absolut taste of Summer you can have all year long

Discover Absolut Watermelon—crystal-clear vodka infused with natural watermelon, zero added sugar and a balanced 38% ABV for clean, rich, smooth flavour. Explore…
18 March 2021

The future of immune health post-pandemic

Immune health is no longer seasonal—COVID-19 has reshaped demand for functional foods and supplements. In this post, eight manufacturers share candid insights…
15 March 2021

Severely restrained consumers emerge during COVID-19 pandemic

NielsenIQ’s Unlocking Consumption in 2021 reveals a surge in newly constrained South African shoppers: 78% have changed how they buy, and 66%…
26 February 2021

Five predictions driving transformation in food manufacturing in 2021 and beyond

From cloud-first operations to IoT-driven precision, discover five predictions reshaping SA food manufacturing after 2020’s shocks—accelerating time‑to‑market, strengthening food safety, and building…
24 February 2021

Knorr joins Mr Potato Head to encourage the world to Eat for Good

Knorr teams up with Mr Potato Head, chef Dennis Prescott and 900+ Chefs’ Manifesto members to promote Future 50 Foods—healthier for people…
24 February 2021

Pushing boundaries in sophisticated adult drinks

Alcohol-free spirits are redefining sophisticated drinking—uniting indulgence with conscious choices. Explore how ‘better-for-me’ demand, performance lifestyles and cultural preferences are fueling rapid…
22 February 2021

SA wine launched in Germany to support SA’s struggling wine industry

Imvini Wethu, a new South African wine launched in Germany, turns solidarity into sales to help producers hit by the COVID-19 alcohol…