Market trends

208

articles

Share with

Tags

10 June 2025

Sappi reports Q2 loss amid shutdowns and weak demand

Sappi has reported a $20 million loss for the second quarter of 2025, citing major mill maintenance, rising costs, and weak global…
10 June 2025

Empowering food manufacturing at Indaba

Join industry leaders at Manufacturing Indaba 2025 to explore innovations, opportunities, and strategies shaping Africa’s food manufacturing sector. As Africa positions itself…
10 June 2025

Let OREO decide, Mzansi style

Tough choices, made fun—meet limited‑edition ASK OREO cookies etched with iconic Mzansi phrases like Haibo, Now Now and 100%. Discover how this…
9 June 2025

Africa Food Show: Where flavour meets innovation

Explore Africa Food Show 2025 at CTICC, 10–12 June—where flavour meets innovation across live chef battles, Gen Z snacking trends and wellness-forward…
4 June 2025

Tiger Brands considers selling Beacon chocolate

Tiger Brands is weighing a sale of its iconic Beacon chocolate range as modernisation costs and market pressures bite. Here’s what the…
28 May 2025

Sustainable solutions for African farmers

South Africa’s farmers are boosting yields and soil health with Pratley’s natural, science‑backed solutions. Discover how Grolite, a perlite-based growing medium, and…
21 May 2025

Transforming East Africa’s food future

Kerry and Strathmore University gathered 100+ leaders at the CEO Forum 2025 to fast-track food and beverage innovation and sustainable growth in…
8 May 2025

South Africa’s biggest rib pop-up

Eskort is rolling out South Africa’s biggest rib pop-up, opening every Thursday evening across 30 stores from 8 May to 26 June,…
7 May 2025

Lab-grown fat transformation begins

Roslin Institute scientists have created FaTTy pig fat cells that grow reliably without genetic modification—producing consistent fat tissue to boost flavour and…
4 May 2025

Steenberg toasts Sauvignon Blanc

This May, Steenberg Farm in Constantia’s cool-climate valley celebrates Sauvignon Blanc Month with curated pairings and sharing menus at Tryn and Bistro…
4 May 2025

Wellington’s meets Simba crunch

Simba teams up with Wellington’s to launch a bold, tangy Tomato Sauce chip that taps into South Africa’s nostalgia—now with richer, fuller…
30 April 2025

Global spotlight on meat innovation

Frankfurt hosts IFFA 2025, where 1,019 exhibitors from 52 countries unveil next‑gen technologies for meat and alternative proteins. Discover how AI, robotics…