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  • Red Bull’s new summer flavour

    Red Bull’s new summer flavour

    Discover Red Bull’s limited‑edition Summer Edition Curuba Elderflower—an exotic, floral twist now in South Africa. Available nationwide in lime‑green 250ml cans from…

  • Advancing women’s health

    Women are reshaping health and wellness—and food and beverage brands that respond will win. Discover how dsm-firmenich is using technology and innovation…

  • New Coca-Cola creations Wozzaah

    Meet Coca-Cola Wozzaah, a new Creation inspired by the isiZulu call to come here—a bold remix of classic Coke with vibrant, tropical…

  • South African beverages market booms

    South Africa’s beverages market is surging—set to reach USD 25.74 billion by 2029—as convenience and bold new flavours reshape demand. Kerry’s senior…

  • Meeting consumer demand for sustainable food packaging solutions

    Meeting consumer demand for sustainable food packaging solutions

    South African shoppers are pushing brands to adopt eco‑friendly packaging, with 34% prioritising sustainability in their choices. Discover how this shift is…

  • Schenck Process FPM rebrands as Coperion

    Schenck Process FPM rebrands as Coperion

    Schenck Process FPM is now Coperion, uniting leaders like Raymond Bartlett Snow and Baker Perkins under one brand after Hillenbrand’s acquisition. Discover…

  • The heartbeat of Southeast Asia’s food innovation

    The heartbeat of Southeast Asia’s food innovation

    Discover the heartbeat of Southeast Asia’s food innovation at Fi Asia Indonesia, 4–6 September in Jakarta. Explore 400+ exhibitors, curated conferences, technical…

  • Serving convenient ready made meals

    Serving convenient ready made meals

    Eskort expands its 107-year legacy with a new range of flavourful, air fryer–ready meals, designed for speed without sacrificing taste. Discover how…

  • Entry for the World Cheese Awards 2024 is open

    Entry for the World Cheese Awards 2024 is open

    Entries for the 36th World Cheese Awards are open from 13 June to 16 September—don’t miss the cap. Join over 250 judges…

  • Fi Europe 2024 registration opens with early bird offer

    Fi Europe 2024 registration opens with early bird offer

    Registration is open for Fi Europe 2024, 19–21 November at Messe Frankfurt—secure the €49 early bird by 14 July, including Fi Europe…

  • Affordability & innovation driving the rise of processed cheese

    Affordability & innovation driving the rise of processed cheese

    Processed cheese is booming in South Africa—up nearly 30% since 2019—as affordability and smart formulation unlock longer shelf life, custom textures and…

  • A higher state of consciousness

    A higher state of consciousness

    In 2024 and beyond, conscious consumerism will lead the global F&B agenda. Drawing on deep market data and on-the-ground insights, Brenntag maps…

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