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Celebrating the unsung heroes in the food and beverage industry
Behind every reliable production line lies a quiet hero: bearings. Discover how Bearings International’s range and technical expertise help South Africa’s food…
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Innovative bakery solutions at IBA fair
See how IPCO is boosting bakery performance at IBA with belt management, conveyor inspections and expert process consultancy. With nearly 100 years’…
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Fast neck changes on the stretch blow moulder
Bottlers of sensitive beverages need flexible PET lines. KHS’s simplified neck changeovers slash stretch blow moulder conversion on the InnoPET Blomax16 to…
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The importance of fire engineering consulting, planning and design
Fire engineering decisions made early save lives and costs. Discover how ASP Fire’s accredited team delivers risk assessments, rational designs, HVAC and…
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Verder extends service to Namibia and Kenya
Verder Pumps South Africa is expanding into Namibia and Kenya with two new distributor partners, strengthening local support across sub-Saharan Africa. Discover…
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First-time partnership to install breakthrough end-of-line solution
Sidel will deliver a compact, highly automated end-of-line turnkey solution for British Sugar, replacing a 38‑year‑old system and mastering complex multi‑SKU operations.…
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Anuga FoodTec 2024: A guarantee for safe food
See how Anuga FoodTec 2024 puts hygienic design at the heart of process hygiene—showcasing washdown-ready equipment, smart instrumentation and automated CIP that…
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New sensors evoke real aha! Experiences
Tired of unreliable readings and recurring pump failures? Discover how VEGABAR 38 stabilised emulsion-line pressure at Kievit (FrieslandCampina), delivering dependable data, protecting…
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More flexibility in end of line packaging
Discover how SOMIC’s new 434 series and CORAS system redefine end‑of‑line flexibility with a slim, linear layout and side‑docked grouping. Expect faster…
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A returnable glass line in Africa with KHS
Discover how KHS enabled AB InBev’s Cervejas de Moçambique to build Africa’s most advanced brewery—and commission what is claimed to be the…
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Artisan-style confectionary packaged using cutting-edge technology
Discover how Cama Group engineered a multi-variable packaging line for Hawaiian Host—handling naked chocolates in three shapes, 15 counts, 17 formats, five…
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Counting down the days to IBA Fair 2023
Counting down to IBA 2023: Discover how IPCO’s stainless and carbon steel belts boost baking, cooling and more, performing from −80°C to…