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Döhler deepens African roots with Paarl plant expansion
Döhler South Africa is expanding its Paarl plant with new lines for compounds, emulsions and flavours, boosted bulk concentrate processing, and state-of-the-art…
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South Africans reveal their braai day essentials
As Heritage Day and the Boks vs Ireland clash unite the nation, a Pick n Pay Smart Shopper snap poll shows 79%…
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The drive for healthier food
As sugar reduction accelerates, bakers and confectioners face the tough reality: sugar delivers structure, texture and browning—not just sweetness. Explore practical routes…
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Boosting beverages with plant-based colours
Discover how plant-based colours from fruits, vegetables and plants deliver vibrant, stable shades across soft and alcoholic beverages while aligning with fast‑shifting…
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Bee the Change: Save SA’s Bee Population and Local Businesses
Woodlands Dairy’s First Choice debuts Orange Blossom, Multi Floral and Creamed Honey to back Eastern Cape beekeepers and protect pollinators critical to…
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FI Global events return worldwide for 2023
Informa Markets has reinstated the full Fi Global calendar for 2023, bringing flagship Fi Europe and regional editions across Africa, Asia and…
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Unbox the delicious flavours of Flowstone Snuffbox Gin
Discover Flowstone Snuffbox Gin, a Double-Gold winner crafted from the aromatic snuffbox tree, with notes of cacao, burnt caramel and dessert wine.…
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South African vinegar shortage solutions by Jumbo Brands
South Africa’s vinegar shortage finds relief with Jumbo Brands. Discover how they offer consistent supplies to manufacturers and retailers nationwide. South Africa…
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Authentic plant-based alternatives
Unlock authentic textures in plant-based and hybrid meats with Loryma’s wheat-based fats, stabilisers and clean label compounds—designed to mimic animal fat behaviour,…
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An Ode to Mzansi’s Vibrant Braai Culture
Simba combines Chef Benny’s braai culinary finesse with its snack expertise to create a flavour profile that is nothing short of extraordinary.
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Overcoming the use of sugar and sugar alternatives in the food industry
South African manufacturers face a tough brief: cut sugar, keep indulgence and stay natural. Discover how new ingredients, smarter processing and a…
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New colour trend is set to paint the food and beverage industry red in 2021
Red is set to dominate 2021 food and beverage innovation, with EXBERRY by GNT spotlighting its power to trigger emotion, signal energy…
