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SAAFoST 2025: Pioneering brighter food future via science innovation
SAAFoST’s 26th Biennial Congress unites global food science leaders in Pretoria this August to combat misinformation and drive innovation. The South African…
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SAAFFI Western Cape seminar
Discover the key takeaways from SAAFFI’s 2024 Western Cape seminar at Stellenbosch, where 90+ flavour, fragrance, FMCG and sensory professionals explored “Unlocking…
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SA wine launched in Germany to support SA’s struggling wine industry
Imvini Wethu, a new South African wine launched in Germany, turns solidarity into sales to help producers hit by the COVID-19 alcohol…
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SA wine industry honours four trailblazers
At the virtual Wine Harvest Commemorative event at Groot Constantia, South Africa’s wine industry honoured four trailblazers for visionary leadership, diversity and…
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SA agro-processing capabilities showcased alongside AGOA Forum
South Africa’s agro-processing strength is on show at the Made in Africa exhibition alongside the 20th AGOA Forum, with 400 exhibitors from…
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Reusable vs. plastic: Beyond the bottle
Are reusable bottles always the greener choice? SANBWA CEO Charlotte Metcalf unpacks common myths about PET and compares the true life‑cycle impacts…
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Registrations for the African Pet Health Summit 2025 is open
Registrations are open for the African Pet Health Summit 2025—an intimate, VIP day in the Cape Winelands on Saturday, 5 April. Join…
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Red Bull’s new summer flavour
Discover Red Bull’s limited‑edition Summer Edition Curuba Elderflower—an exotic, floral twist now in South Africa. Available nationwide in lime‑green 250ml cans from…
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RAPT Creative launches influencer campaign for Sol
RAPT Creative and Sol launch an influencer-led drive tackling SA youth’s toughest mindset challenges, championing a Live from the Sunnyside attitude within…
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Quick and easy pasta sauces
Discover how Royco’s new pasta sauces make weeknight meals quick and delicious. Simply heat and stir Tomato & Basil, Creamy Tomato, Creamy…
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Pushing boundaries in sophisticated adult drinks
Alcohol-free spirits are redefining sophisticated drinking—uniting indulgence with conscious choices. Explore how ‘better-for-me’ demand, performance lifestyles and cultural preferences are fueling rapid…
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PURA launches hard seltzer
From the PURA Soda team comes PURA Buzz, a low‑alcohol, low‑sugar hard seltzer that doesn’t skimp on flavour. Rum-based and oak-aged for…
