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The future of food lies in sustainability
With a rapidly growing population, adopting sustainable production practices on a global scale is an imperative to safeguard the future of our…
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Autograph’s latest gin takes the road first travelled
The third gin launched by Autograph Distillery, Distillery Road Gin draws inspiration from the history of the site on which the brand…
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Thick, creamy and doubly delicious
Enjoy Woolworths’ Strained Double Cream Ayrshire Raspberry Yoghurt.
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Bavaria celebrates magnificent mothers this Women’s Month
As South Africa celebrates Women’s Month this August, Bavaria magnifies and highlights the vital role that women play in society: the mothers…
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Try South Africa’s first cannabis beer
South Africans love beer; from local to the international, to craft brews. But a new type of lager is about to change…
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Beyers gets crafty with new chocolate range
The past few years have seen Craft Beer and Gin become a much loved past time by many South Africans. People are…
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Taiyo debuts CBD alternative at Vitafoods Europe
Taiyo used Vitafoods Europe, in Geneva, to debut innovative concepts that were particularly well received by manufacturers of sports nutrition and functional…
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Sufficient maize stock expected this season
The members of the Grain Handling Organisation of Southern Africa (GOSA) effectively handled 17.5 million tons of grain – produced locally and…
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Food Supplements Europe welcomes five new members
Four leading European trade bodies have joined Food Supplements Europe (FSE), reflecting growing recognition of the value of its work on the…
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65 years elevating food quality
Labotec marks its enduring legacy while continuing to tranform Southern Africa’s food industry with cutting-edge equipment that ensures quality and safety. For…
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Bühler Johannesburg’s transformative year
Bühler Johannesburg has reshaped its manufacturing site, boosting efficiency by 40% in the roll area while raising safety, sustainability and team support…
