Industry news

The company launched its new EcoPower Xpress 400/3300+ at Propak Africa 2019.  This all-electric, high-speed injection moulding machine is designed primarily for…

Food Review spoke to Bryn Thomas, key account director at Tetra Pak South Africa at the Propak Africa event about some of…

Leading suppliers of processing and packaging machinery to the global food industry – Heat and Control – are returning to Propak Africa…

South Africa followed closely by Vietnam are the next two stops in the Italian packaging industry’s tour of exhibitions held in markets…

Sometimes, the simplest solution is the best solution. This is clearly the case with the radically disruptive Rapidojet technology. ROI is shorter…

6 March 2019 was Frozen Food Day. The culinary public holiday was introduced in 1984 by the American President, Ronald Reagan, as…

With a successful 15-year track record, the Denou Farming is a stand-out success story. Established in 2003 as a partnership between fifth…

While most food items don’t exceed the daily limit of 5g of salt per day, it is the combined amount of salt…

Sovereign Foods, the third largest poultry producer in South Africa, today announced the merger of Sovereign Foods with the Cold Storage Group…

Johannesburg packaging design agency, Stratcom Branding, has announced the opening date for applications for the Sisonke Design Sprint– a bi-annual social responsibility…

At IFFA in Frankfurt am Main, butchers and meat processing professionals will be able to learn more about the way in which…

Ethical Consumer, a UK based, independent non-profit co-operative, have released the findings of its investigation into the ethics of multiple meat-alternative companies…